By Suzi Suva
Hi, and welcome! I’m glad you and I are going to make this delicious meal together, in our RV!
This week we will be making juicy pork steaks, fried zucchini, Spanish rice and green beans.
Ingredients:
Pork steaks – 2
Rice – 3 cups cooked
Zucchini – 2
Green beans – 2 cups
Prepare and cook the rice according to the package. That will take the longest, about 40 minutes.
Take the pork steaks out of the refrigerator, put them on a plate and season. Let these rest for 15 minutes.
Wash 2 zucchini with cold water. Slice into 1/4-inch slices. Season with garlic and pepper.
Cook the steaks and the zucchini on medium-high in an oiled cast iron pan. On an RV gas cook top that is about an 8 setting.
Remove the rice from heat. Add a cup of salsa to the rice along with 1/4 cup of water and a tablespoon of taco seasoning. Mix it well and put the cover back on. This should stay hot until the rest of the meal is done.
Flip over the zucchini and the steaks, both of which should be nicely browned. The steak will be tender enough to cut with a fork and the zucchini is still sizzling.
Serve with a green vegetable of your choice; ours is green beans tonight,
Enjoy!
Suzi
##RVT906
