Shrimp and Grits Casserole
by Joyce Lowery from Sterlington, LA
If you love shrimp and grits, you’ll love this casserole. The grits are creamy and full of flavor. Soaking the shrimp in lemon juice along with veggies adds bright flavor. This casserole is great for dinner, brunch, or even a holiday breakfast. Here’s the recipe.
Totally Customizable Tater Tot Casserole
by Lori Zimmer from Camp Hill, PA
Easy to make and hearty, this tater tot casserole is customizable. We tested with Spam as our base, but use what your family likes. Spam adds a savory flavor to the casserole. Onions and mushrooms are fresh ingredients that add a touch of texture. Eggs and cheese make it creamy and cheesy. Tater tots on top are baked until golden brown and crisp. We sprinkled a little extra cheese and green onions for flavor and color. Serve this tater tot casserole for breakfast, lunch, or dinner. It was a hit in the Test Kitchen and will be for your family, too. Get the recipe here.
Momma Mia’s Saturday Breakfast Casserole
by Tari Harlan from Poland, IN
A quick and easy breakfast casserole everyone will enjoy that’s full of flavor and textures. The bottom is a layer of cornbread. Then, it has a layer of bell peppers, mushrooms, onions, and sausage. They add some texture to this breakfast dish. We used plain breakfast sausage, but sage or spicy sausage could be used for more flavor. A great weekend breakfast casserole or for a special occasion. Here’s the recipe.
Taco Pie Casserole
by Cheryl Mills from Olympia, WA
This taco pie casserole is a meal your entire family will enjoy. It’s a blend of savory, creamy, and cheesy elements with a slight spice. Ground turkey and pieces of flour tortillas bulk up the easy casserole. A satisfying and comforting winter dinner filled with Mexican-inspired flavors. Get the recipe here.
Cheesy Buffalo Chicken Casserole
by Sharonne Jacobs from Montgomery, AL
Turn Buffalo wings into a cheesy chicken casserole. This dish is cheesy and has the perfect amount of Buffalo flavor. Purchasing store-bought grilled chicken makes prep a breeze. Filled with cubed chicken, brown rice, onion, and cheese, this is a quick, easy, and hearty meal for game day. Here’s the recipe.
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