Okay, say you’re at a BBQ and your friend offers you two things: a nice, juicy steak or a great piece of seafood. Which would you pick, the steak or the seafood? What about at a restaurant? Are you choosing the salmon or the steak? The steak or the lobster? The steak or the shrimp?
We know it can be a tough decision, so in today’s poll, you have the option to say that you’d like both equally (“Surprise me!” you’d say). Or, perhaps you’re a vegetarian or just don’t like either option and you could say “neither” and just eat the sides. (Hey, sometimes the sides are the best part!)
Maybe your answer depends on where you are. At a coastal seafood shack with the ocean breeze in your hair, you might be all about the fresh catch of the day. But put you in a mountain cabin with a fire crackling in the background, and suddenly that grilled steak sounds like the ultimate comfort food.
There’s something about the setting that makes the choice feel even more personal.
And let’s not forget about the mood factor. Craving something light and zesty? Seafood wins. Want something rich, savory, and indulgent? Steak’s got your back. And sometimes, it’s all about who’s doing the cooking—if your friend’s known for their grilled tri-tip, well, that might tip the scales.
Well, what’re you having? Tell us below, and feel free to leave a comment after you vote, too.
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RVDT2633
A great steak or a succulent lobster or a mess of crab I’m all in.
I love Sea Food and miss living on the Atlantic Coast when I was in the Navy and everything was fresh. Now living in the Midwest, everything salt water is flash frozen, only fish from the Great Lakes is fresh. Still good, just not Crab, Oysters, Lobster or Clams. Steak is ok, I just prefer Hamburger.
Prefer the old Sizzler all you can eat shrimp.
Is Sizzler still around? We moved away from the closest on may years ago.
Quality steaks are becoming unaffordable …. crab and lobster have been unaffordable for years.
A martini, steak and lobster with a side of shrimp! Love that fresh seafood in Ms..
The wife and I have always said we could live on the east, west, or gulf coast easily because we both love fresh seafood. I love stranger things like octopus and shark as well as the usual seafood. But I also love a good steak, especially one cooked over an open fire, so I had to say equally.
I think I’d have to go with a lobster tail and a couple of king crab legs.
Thank you for the question, RV Travel! I am not well acquainted with much seafood, so it was easy to vote for steak. Have a great day and safe travels!
oh yum…..just a boring lunch awaits me today.